สารสกัดพญายอ
Clinacanthus nutans leaf extract
INCI: CLINACANTHUS NUTANS LEAF EXTRACT
ลูกค้ากรุณาลงทะเบียนก่อนหยิบสินค้าใส่ตะกร้า
ข้อมูลรายละเอียดสินค้า
Product Identification
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Product Name |
Clinacanthus nutans Leaves extract |
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Product Code |
CN003 |
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CAS No. |
- |
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EC No. |
- |
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INCI |
CLINACANTHUS NUTANS LEAF EXTRACT |
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Description |
Clinacanthus nutans leaf Extract is an extract from leaves of Clinacanthus nutans leaves |
Compositions/ Information on ingredients
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Name |
CAS No. |
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CLINACANTHUS NUTANS LEAF EXTRACT* |
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|
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Propylene glycol |
57-55-6 |
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Phenoxyethanol 1% |
122-99-6 |
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Caprylhydroxamic acid 0.05% |
7377-03-9 |
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*) See section method of preparation
Cosmetic Restriction: N/A
Source of Botanical Raw Material
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Botanical name |
Clinacanthus nutans |
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Part of plant used |
LEAF |
Physical Characterization
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Physical state and appearance |
Liquid |
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Color |
Green to Dark Green |
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Odor |
Slightly characteristic |
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pH |
5.0 +/- 1.0 |
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Specific gravity |
1.02 +/- 0.20 |
History of Traditional Use/ Claim Support
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Used |
References |
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Skin conditioning |
Alam, A., Ferdosh, S., Ghafoor, K., Hakin, A., Juraimi, A.S., Khatib, A., Sarker, Z.I. (2016) Clinacanthus nutans: A review of the medicinal uses, pharmacology and phytochemistry. Asian Pacific Journal of Tropical medicine. 9(4): 402-409. |
|
Antioxidants |
Alam, A., Ferdosh, S., Ghafoor, K., Hakin, A., Juraimi, A.S., Khatib, A., Sarker, Z.I. (2016) Clinacanthus nutans: A review of the medicinal uses, pharmacology and phytochemistry. Asian Pacific Journal of Tropical medicine. 9(4): 402-409. |
|
Anti-inflammatory |
Alam, A., Ferdosh, S., Ghafoor, K., Hakin, A., Juraimi, A.S., Khatib, A., Sarker, Z.I. (2016) Clinacanthus nutans: A review of the medicinal uses, pharmacology and phytochemistry. Asian Pacific Journal of Tropical medicine. 9(4): 402-409. |
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Method of Preparation
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Process of extraction |
Maceration and/or sonication |
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Extracting solvent |
Ethanol |
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Concentration |
Distillation in vacuo |
|
Fractionation |
None |
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Plant Extract Ratio |
Between 1:1.5 to 1:1 |
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Solubility of the preparation |
Alcohol, Water |
Microbial test
เป็นไปตามข้อกำหนดด้านจุลชีววิทยาตามประกาศกระทรวงสาธารณสุข เรื่อง กำหนดลักษณะของเครื่องสำอางที่ห้ามผลิต นำเข้า หรือขาย พ.ศ. 2559 และ
Conformed with microbial limits described in the Thai regulation prescribing the category of cosmetics which may not be manufactured B.E.2559 and:
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Total plate count |
< 1000 CFU/g |
|
Total yeast and mold |
< 1000 CFU/g |