สารสกัดเกสรบัวหลวง
Lotus stamen extract
INCI: NELUMBO NUCIFERA STAMEN EXTRACT
ลูกค้ากรุณาลงทะเบียนก่อนหยิบสินค้าใส่ตะกร้า
ข้อมูลรายละเอียดสินค้า
Product Identification
|
Product Name |
Lotus stamen Extract |
|
Product Code |
LP003 |
|
CAS No. |
85085-51-4 |
|
EC No. |
285-379-2 |
|
INCI |
NELUMBO NUCIFERA STAMEN EXTRACT |
|
Description |
Nelumbo Nucifera Stamen Extract is the extract of the stamens of Nelumbo nucifera, Nymphaeaceae |
Compositions/ Information on ingredients
|
Name |
CAS No. |
|
|
NELUMBO NUCIFERA STAMEN EXTRACT * |
85085-51-4 |
|
|
Propylene glycol |
57-55-6 |
|
|
Phenoxyethanol 1% |
122-99-6 |
|
|
Caprylhydroxamic acid 0.05% |
7377-03-9 |
|
*) See section method of preparation
Cosmetic Restriction: N/A
Source of Botanical Raw Material
|
Botanical name |
Nelumbo nucifera |
|
Part of plant used |
Stamen |
Physical Characterization
|
Physical state and appearance |
Liquid |
|
Color |
Light brown to brown |
|
Odor |
Slightly characteristic |
|
pH |
5.0 +/- 1.0 |
|
Specific gravity |
1.02 +/- 0.20 |
History of Traditional Use/ Claim Support
|
Used |
References |
|
Antistatic |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=82579 |
|
Skin Protecting |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=82579 |
|
Antioxidant |
Jung, H.A., Kim, J.E., Chung, H.Y., Choi, J.S. (2003) Antioxidant principles of Nelumbo nucifera stamens. Archives of Pharmaceutical Research. 26(4): 279-285. |
|
Anti-inflammatory |
Lin, J.Y., Wu, A.R., Liu, C.J., Lai, Y.S. (2006) Suppresive effects of lotus plumule (Nelumbo nucifera Gaertn.) supplementation on LPS-induced systematic inflammation in a BALB/c mouse model. Journal of Food and Drug Analysis. 14: 273-278. |
Method of Preparation
|
Process of extraction |
Maceration and/or sonication |
|
Extracting solvent |
Ethanol |
|
Concentration |
Distillation in vacuo |
|
Fractionation |
None |
|
Plant Extract Ratio |
Between 1:1.5 to 1:1 |
|
Solubility of the preparation |
Alcohol, Water |
Microbial test
เป็นไปตามข้อกำหนดด้านจุลชีววิทยาตามประกาศกระทรวงสาธารณสุข เรื่อง กำหนดลักษณะของเครื่องสำอางที่ห้ามผลิต นำเข้า หรือขาย พ.ศ. 2559 และ
Conformed with microbial limits described in the Thai regulation prescribing the category of cosmetics which may not be manufactured B.E.2559 and:
|
Total plate count |
< 1000 CFU/g |
|
Total yeast and mold |
< 1000 CFU/g |