สารสกัดว่านหางจระเข้
Aloe vera extract
INCI: ALOE BARBADENSIS LEAF EXTRACT
ลูกค้ากรุณาลงทะเบียนก่อนหยิบสินค้าใส่ตะกร้า
ข้อมูลรายละเอียดสินค้า
Product Identification
Product Name |
Aloe vera extract |
Product Code |
AV003 |
CAS No. |
85507-69-3 |
EC No. |
287-390-8 |
INCI |
ALOE BARBADENSIS LEAF EXTRACT |
Description |
Aloe vera extract is the extract of the Aloe barbadensis inner leaf |
Compositions/ Information on ingredients
Name |
CAS No. |
|
ALOE BARBADENSIS LEAF EXTRACT* |
85507-69-3 |
|
Propylene glycol |
57-55-6 |
|
Methyl paraben 0.36% |
99-76-3 |
|
Propyl paraben 0.04% |
94-13-3 |
|
*) See section method of preparation
Cosmetic Restriction: N/A
Source of Botanical Raw Material
Botanical name |
Aloe barbadensis |
Part of plant used |
Inner leaf |
Physical Characterization
Physical state and appearance |
Liquid |
Color |
Clear to Light Yellow |
Odor |
Slightly characteristic |
pH |
5.0 +/- 1.0 |
Specific gravity |
1.02 +/- 0.20 |
History of Traditional Use/ Claim Support
Used |
References |
Skin conditioning |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=54346 |
Emollient |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=54346 |
Humectant |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=54346 Dal’Belo, S.E., Gaspar, L.R., Maia Campos, P.M.B.G. (2006) Moisturizing effect of cosmetic formulations containing Aloe vera extract in different concentrations assessed by skin bioengineering techniques. Skin Research & Technology. 12(4): 241-246. |
Oral Care |
Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=54346 |
Wound healing |
Fox, L.T., Mazumder, A., Dwivedi, A., Gerber, M., du Plessis, J., Hamman, J.H. (2017) In vitro wound healing and cytotoxic activity of the gel and whole-leaf materials from selected aloe species. Journal of Ethnopharmacology 200: 1-7 |
Antioxidant |
Benson, K.F., Newman, R.A., Jensen, G.S. (2015) Antioxidant, anti-inflammatory, anti-apoptotic, and skin regenerative properties of an Aloe vera-based extract of Nerium oleander leaves (NAE-8®). Clinical, Cosmetic and Investigational Dermatology. 8: 239-248. |
Anti-inflammatory |
Benson, K.F., Newman, R.A., Jensen, G.S. (2015) Antioxidant, anti-inflammatory, anti-apoptotic, and skin regenerative properties of an Aloe vera-based extract of Nerium oleander leaves (NAE-8®). Clinical, Cosmetic and Investigational Dermatology. 8: 239-248. |
Skin regenerative |
Benson, K.F., Newman, R.A., Jensen, G.S. (2015) Antioxidant, anti-inflammatory, anti-apoptotic, and skin regenerative properties of an Aloe vera-based extract of Nerium oleander leaves (NAE-8®). Clinical, Cosmetic and Investigational Dermatology. 8: 239-248. |
Anti-microbial |
Bertolini, P.F.R., Biondi Filno, O., Pomilio, A., Pindheiro, S.L., Carvalho, M.S. (2013) Antimicrobial capacity of Aloe vera and propolis dentifrice against Streptococcus mutans strains in toothbrushes: an in vitro study. Journal of Applied Oral Science 20(1): 32-37. |
Enhance proliferation and collagen synthesis |
Takahashi, M., Kitamoto, D., Asikin, Y., Takara, K., Wada, K. (2009) Liposomes Encapsulating Aloe vera Leaf gel Extract Significantly Enhance Proliferation and Collagen Synthesis in Human Skin Cell Lines. Journal of Oleo Science. 58(12): 643-650. |
Method of Preparation
Process of extraction |
Maceration and/or sonication |
Extracting solvent |
Propylene Glycol |
Concentration |
None |
Fractionation |
None |
Plant Extract Ratio |
Between 1:1.5 to 1:1 |
Solubility of the preparation |
Alcohol, Water |
Microbial test
เป็นไปตามข้อกำหนดด้านจุลชีววิทยาตามประกาศกระทรวงสาธารณสุข เรื่อง กำหนดลักษณะของเครื่องสำอางที่ห้ามผลิต นำเข้า หรือขาย พ.ศ. 2559 และ
Conformed with microbial limits described in the Thai regulation prescribing the category of cosmetics which may not be manufactured B.E.2559 and:
Total plate count |
< 1000 CFU/g |
Total yeast and mold |
< 1000 CFU/g |